Kitchen line - Balloon whisk "Profi plus"
"Profi Plus" is a range of more than 100 different kitchen gadgets meeting even the highest demands of professional cooks. The heavy design in high-grade Cromargan: 18/10 stainless steel is absolutely stable and durable, watertight, perfectly dishwasher-safe – that is: just indestructible. The design which is both sophisticated and timeless fits into every modern kitchen.
- 7110 Flat whisk The loops are curved flat and being elastic they give slightly. The flat whisk is ideal for small quantities and for flat dishes. Also suitable for carefully folding in e.g., beaten egg-white or for lifting out delicate dishes from a pot or pan.
- 7112 - 7113 - 7114 - 7115 ballon whisk.The loops are drop-shaped and very elastic. You can whisk whipping cream and light creams; ideal for beating eggs and making egg dishes, for beating egg-white and stirring all kinds of sauces.
- 7161 Balloon whisk, plastic Ideal for coated pans/cookware. The loops are drop-shaped and very elastic. You can whisk whipping cream and light creams; ideal for beating eggs and making egg dishes, for beating egg-white and stirring all kinds of sauces.
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7230 The flexi whisk is the innovation among the whisks. Due to the many vibrating balls much more air is able to circulate in the mixture resulting in guaranteed no lumps.
- 7262 The flexi whisk is the innovation among the whisks. Due to the many vibrating balls much more air is able to circulate in the mixture resulting in guaranteed no lumps.
Mixing soups or beating creams are successful in a jiffy due to the separate vibration of each ball. The wires reach into the corners of pots and bowls and due to the big whisking surface nothing can stick to the bottom of the pot. Nothing clings between the wires so that the flexi whisk is easy to clean and hygienic.
- 7264 - 7265 - 7266 silicone whisk. The loops are drop-shaped and very elastic. You can whisk whipping cream and light creams; ideal for beating eggs and making egg dishes, for beating egg-white and stirring all kinds of sauces.
- 7297 - 7298 - 7300 - 7301 Kitchen gadget with functional parts made of silicone, optimal for all coated cookware.
Extremely heat-resistant – up to 270°C.
This very short flexi whisk model is especially suitable for stirring small quantities/portions, such as salad sauces.
The flexi whisk is the innovation among the whisks. Due to the many vibrating balls much more air is able to circulate in the mixture resulting in guaranteed no lumps.
Mixing soups or beating creams are successful in a jiffy due to the separate vibration of each ball. The wires reach into the corners of pots and bowls and due to the big whisking surface nothing can stick to the bottom of the pot. Nothing clings between the wires so that the flexi whisk is easy to clean and hygienic.